The chemistry and technology of cereals as food and feed
Material type: TextPublication details: New Delhi CBS Publication 2004 Edition: 1st edDescription: 751pISBN: 9788123904764Subject(s): ChemistryDDC classification: 664.7 MAT SItem type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Faculty of Science | 664.7 MAT S (Browse shelf(Opens below)) | Available | TE55867 |
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