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1.
NEW FOODS NUTRITION & DIET THERPY

by MUDAMBI, SUMATI | RAJAGOPAL, M V.

Material type: Text Text Publication details: NEW DELHI NEW AGE INTERNATIONAL PUBLICATION Availability: Items available for loan: Bachelor of Physical Education (1)Location, call number: 613.2 MUD S.

2.
NEW FOODS NUTRITION & DIET THERPY

by MUDAMBI, SUMATI | RAJAGOPAL.M.V.

Material type: Text Text Publication details: NEW DELHI NEW AGE INTERNATIONAL PUBLICATION Availability: Items available for loan: Bachelor of Physical Education (1)Location, call number: 613.2 MUD S.

3.
FOOD FACTS & PRINCIPAL

by SHADAKSHARASWAMY, M.

Material type: Text Text Publication details: NEW DELHI NEW AGE INTERNATIONAL PUBLICATION Availability: Items available for loan: Bachelor of Physical Education (1)Location, call number: 616.342 SHA M.

4.
QUANTITATIVE TECHNIQUES

by SRIVASTAVA U K.

Material type: Text Text Publication details: NEW DELHI NEW AGE INTERNATIONAL PUBLICATION Availability: Items available for loan: Faculty of Engineering & Technology (1).

5.
Research methodology: methods and techniques

by Kothari, C.R.

Edition: 2nd ed.Material type: Text Text Publication details: New Delhi New Age International Publication 2004Availability: Items available for loan: Kalinga University (18)Location, call number: 001.42 KOT C, ... Not available: Kalinga University: Checked out (4). Kalinga University: In transit (21). Kalinga University: Reference (1).

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Dr. Mohammad Nasir
University Librarian
Kalinga University

Kotni, Near Mantralaya, Naya Raipur– 492101 (CG) India,
Email: mohammad.nasir@kalingauniversity.ac.in


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