Fermentation microbiology and biotechnology (Record no. 17889)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00484nam a2200181Ia 4500 |
| 005 - DATE & TIME | |
| control field | 20240724160228.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220421s9999||||xx |||||||||||||| ||und|| |
| 020 ## - ISBN | |
| Price | 495 |
| International Standard Book Number | 9780748407347 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Faculty of Science |
| 082 ## - DDC NUMBER | |
| Classification number | 660.6 MAN E |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mansi, E.M.T.EL |
| 245 #0 - TITLE STATEMENT | |
| Title | Fermentation microbiology and biotechnology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | Taylor and Francis |
| Place of publication, distribution, etc | London |
| Date of publication, distribution, etc | 2003 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Pages | 308p. |
| 650 ## - Subject | |
| Subject | Biotechnology |
| 700 ## - Added Entry Personal Name | |
| Added Entry Personal Name | Bryce, Charlie |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| -- | 11986 |
| 650 ## - Subject | |
| -- | 11710 |
| 700 ## - Added Entry Personal Name | |
| -- | 11987 |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) | |
| -- | 2022-04-21 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Location (home branch) | Sublocation or collection (holding branch) | Date acquired | Koha issues (times borrowed) | Koha full call number | Accession No. | Koha date last seen | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Faculty of Science | Faculty of Science | 21/04/2022 | 660.6 MAN E | TE11569 | 21/04/2022 | Books |